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Technology

technology

Our innovative technology allows for an automated and odorless process. Utilizing microbes and heat, food waste is transformed to nutrient-rich soil in only 24 hours. The one-touch control is fully automatic, sensing composting status and providing feedback and control to the operation without pre-setting a timer.

How it works

Oklin machines speed up the natural composting process to a 24 hour, energy-efficient, and automated process.

Decomposting chamber

The composting chamber has internal rotating arms for mechanical agitation, and an oil jacket for insulation.

Acidulo
Microorganisms

Our unique technology uses microbes to compost organic waste in 24 hours, and achieve a reduction of 80-90%.

Hygienization

The temperature of the tank is raised to 75°C for one hour to eliminate all harmful bacteria.

Deodorizing agent

The system is equipped with a deodorizer to trap odours associated with the composting process.

Our technology in use

A wide range of industries can benefit from food waste solutions. Our clients all have one thing in common; they’ve been able to implement significant reduction in waste management costs by adopting Oklin on-site composting practices.

Oklin continues to improve and evolve our technologies in order to make available the highest capacity and most efficient composting machines, while minimizing the energy required to operate. Our goal is to help your business in the effort to reach zero waste.

Industry Applications

  • Arenas
  • Restaurants
  • Schools
  • Canteens / Cafeterias
  • Municipalities
  • Farms
  • Hotels
  • Food Processing Sites
  • Shopping Centres
  • Supermarkets
  • Airports
  • Food Trucks

Case study

Oklin composting machine at the Ramada Hotel in Ajman, U.A.E.
Oklin composter being used at Sheraton Schiphol in the Netherlands.
Oklin's composter featured in The Province in Vancouver, BC