Technology

technology

Our innovative technology allows for an automated and odorless composting process. Utilizing our proprietary microbes and heat, food waste is transformed to nutrient-rich soil in only 24 hours. The one-touch control is fully automatic, sensing composting status and providing feedback and control to the operation without pre-setting a timer.

How it works

Oklin machines speed up the natural composting process to a 24 hour, energy-efficient, and automated process.

Decomposting chamber

The composting chamber has internal rotating arms for mechanical agitation, and an oil jacket for insulation.

Acidulo™ Microorganisms

Our unique composting technology uses microbes to compost organic waste in 24 hours, and achieve a reduction of 80-90%.

Hygienization

The temperature of the tank is raised to 70°C for one hour to eliminate all harmful bacteria.

Deodorizing agent

The system is equipped with a deodorizer to trap odours associated with the composting process.

Our technology in use

A wide range of industries can benefit from food waste solutions. Our clients all have one thing in common; they have been able to implement significant reduction in waste management costs and greatly reduce their carbon footprint by adopting Oklin on-site composting practices.

Oklin continues to improve and evolve our technologies in order to make available the highest capacity and most efficient composting machines, while minimizing the energy required to operate. Our goal is to help your business in the effort to reach zero waste.

Industry Applications

Arenas
Restaurants
Schools
Canteens / Cafeterias
Municipalities
Farms
Hotels
Food Processing Sites
Shopping Centres
Supermarkets
Airports
Food Trucks

Case study

Oklin composting technology at the Ramada Hotel in Ajman, U.A.E.

Oklin composting technology being used at Grand Hyatt Melbourne

Oklin's composter featured in The Province in Vancouver, BC